Stainless Steel Semi Hard Cheese Knife with Fork Tip for Serving
Product Introduction
The semi hard cheese knife is designed for cutting and serving semi-hard cheeses such as cheddar, gouda, and similar varieties. Its serrated edge allows smooth slicing, while the fork tip makes it easy to pick up and serve cheese pieces directly.
Made from high-quality stainless steel, this semi hard cheese knife offers durability, corrosion resistance, and long-term use in both kitchen and catering environments. The perforated blade helps reduce sticking, improving cutting efficiency and performance.
This cheese knife is widely used in restaurants, buffets, and home kitchens. It combines cutting and serving functions in one tool, making it practical for cheese preparation and presentation.
Best Selling Sizes (Semi Hard Cheese Knife)
Standard size – most popular for general cheese serving
Extended size – suitable for catering and buffet use
Standard size is the best-selling option
Product Features
Serrated blade for easy cutting
Fork tip for serving convenience
Perforated blade reduces sticking
Durable stainless steel construction
Comfortable handle for stable grip
Suitable for semi-hard cheeses
Applications
Cheese cutting and serving
Buffet and catering service
Restaurant food presentation
Home kitchen use
Snack and appetizer preparation
Available Sizes
Standard semi hard cheese knife
Extended size available
Custom sizes available for OEM orders
Specifications
Brand: RUITONGS
Material: Stainless Steel
Product Type: Cheese Knife
Surface Finish: Polished
Application: Kitchen, Catering, Buffet
Customization Service
RUITONGS provides OEM and customization services for global distributors and kitchenware brands.
Available customization options include:
Logo engraving on cookware
Custom product sizes
Private label production
Customized color box packaging
Export carton packaging for bulk orders





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